Osaka is a city famous for its delicious cuisine, and it is often referred to as the "food capital of Japan." From street food to high-end dining, Osaka has a diverse range of dishes that are unique to the city and well-loved by locals and visitors alike. Here are some of the most typical dishes you should try while in Osaka.
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Takoyaki (たこ焼き or 蛸焼): Takoyaki is a ball-shaped snack made from batter and filled with diced octopus, green onion, and tempura bits. It's a popular street food in Osaka and is often enjoyed as a snack or light meal.
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Okonomiyaki (お好み焼き): Okonomiyaki is a savory pancake that is a specialty of Osaka. The batter is mixed with ingredients like cabbage, pork, and seafood, and the pancake is topped with a sweet and savory sauce, mayonnaise, and dried seaweed.
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Kushi Katsu (串カツ) or Kushiage (串揚げ): Kushi Katsu is a popular dish in Osaka that consists of meat or vegetables that have been skewered and deep-fried. The skewers are then dipped in a sauce and enjoyed as a snack or side dish.
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Kitsune Udon (きつねうどん): Kitsune Udon is a hearty noodle dish that is made with thick, chewy udon noodles and a sweet and savory broth. The dish is topped with a piece of deep-fried tofu that is said to resemble a fox, hence the name "kitsune" which means fox in Japanese.
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Bento (弁当): Bento is a type of boxed lunch that is popular in Osaka. The box contains a variety of ingredients, including rice, fish, meat, and vegetables. Bento is a convenient and delicious meal that is popular with both locals and tourists.
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Ramen (拉麺, ラーメン or らーめん): Ramen is a type of noodle dish that is enjoyed all over Japan, and Osaka is no exception. From traditional tonkotsu broth to spicy miso and everything in between, there's a ramen for every taste in Osaka.
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Teppanyaki (鉄板焼き): Teppanyaki is a type of Japanese cuisine that is prepared on a hot iron griddle. In Osaka, it is a popular dining experience where guests can watch their food being cooked right in front of them.
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Negiyaki (ねぎ焼き): Negiyaki is a type of thin, savory pancake that is filled with scallions and often served with a dipping sauce. It's a popular street food in Osaka and is a must-try for anyone visiting the city.
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Sushi (すし, 寿司, 鮨, 鮓): Sushi is a staple of Japanese cuisine and is popular all over the country, including Osaka. From traditional sushi rolls to creative and innovative sushi dishes, there's no shortage of delicious sushi in the city.
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Tempura (天ぷら or 天麩羅): Tempura is a type of deep-fried dish that is made with seafood or vegetables that have been coated in a light, crispy batter. In Osaka, tempura is often served as a side dish or snack, and is a popular option for those looking for a tasty and affordable meal.
These are just a few of the delicious dishes that Osaka has to offer. Whether you're a foodie or just looking for something new, the city's diverse culinary scene is sure to satisfy your cravings. So next time you're in Osaka, be sure to sample some of the local cuisine – you won't be disappointed!
